Chinese Food
All Recipes
Stir fried noodles in Jiangxi
This is Jiangxi people's favorite breakfast. The taste is dry, fragrant, spicy and refreshing. The use of soil binding powder is particularly special. Different from common rice flour. Before making, rice needs to be fermented first. Therefore, ... ...
Vietnamese spring roll
A trip to Nha Trang, Vietnam and a local chef, DAT, to learn how to cook Vietnamese food
Seafood assorted cheese hot pot
I used to cook big bone soup or chicken soup for the soup bottom. This time, I used two pieces of Kellogg soup treasure to make it directly. I added a piece of cheese. The soup bottom of the hot pot is fragrant and nutritious. -
Stewed pork with vermicelli
Stewed pork with vermicelli is a special dish in Northeast China. It is very popular in the north and the south. Pork stewed vermicelli is the first stew of four stews in Northeast China. There is also a smooth saying - pork stewed vermicelli. G... ...
Sweet potato yoghurt tower
Nongjia of COFCO I buy net chooses yellow heart sweet potato. It's full and fresh. It's very sweet. One person to eat sweet potato yoghurt tower. Low fat and healthy. -
Purple sweet potato two color meat bun (one hair)
There's a little pork and mushroom stuffing in the fridge. When you get home from work, it's as delicious as bread bun. It's a short-term fermentation method. The finished product is as delicious.
Sweet potato and glutinous rice cake
On a chilly autumn afternoon, a purple sweet potato and glutinous rice cake and a cup of coffee or tea make you feel that your life is complete.
Love bun
I've made some fillings. There's always one for you.
Red bean coarse grain shell crispy
Eat roughage in a different way
Sweet potato bag with black sesame
My family and friends like this sweet potato bag best. They all say they like this soft and chewy little guy...
Purple sweet potato and white sugar pie
The stuffing made of 2-1 white sugar and flour. The pie is just right in the mouth. It doesn't flow sugar water or scald the mouth.
Yam, sweet potato, glutinous rice and date
Nuomi jujube is a kind of pattern eating method created by the lazy people who are used to the single eating method of red jujube. Why is it lazy? Because it's no more than using glutinous rice balls to replace the jujube kernels in the belly of... ...
Roasted sweet potato, steamed pie or roasted pie
1. Sweet potato contains dietary fiber, carotene, vitamin A, vitamin B, vitamin C, vitamin E, and more than 10 trace elements such as potassium, iron, copper, selenium, calcium, etc. Nutritional value is very high. Nutritionists call it the most... ...
Baked sweet potato in casserole
It's time to eat roasted sweet potato again. You can smell the sweet potato when you walk on the street. You can't rest assured when you eat it outside. Swallow your saliva. Just go home and bake the sweet potato yourself. Some time ago, I was a... ...
Sweet potato cake
Sweet potato is rich in cellulose. It's 10 times as much as rice noodles. It's good for intestinal peristalsis. It also contains more kinds of protein and vitamins than other starch staple foods. Put sweet potato into the cake. Add the jujube. I... ...
